Cha Misua
My 35th birthday has just passed a few days ago. I took me awhile to finish this post because I have been busy answering birthday greetings. Met up with a … Continue reading
Kiam Pong
Sundays or weekends were always special days for me. Why? Aside from the fact I didn’t have classes and homework, the whole family is complete for lunch or dinner. I … Continue reading
Ngoh Hiong (Five Spice Meat Roll)
I actually forgot its Friday. I was too occupied with photos until my kid said it was the weekend! So what was the easiest recipe I could think of with … Continue reading
Radish Cake (Chai Tao Que)
“Mama, I don’t like to eat vegetables… I’m not a goat!” those were the words I heard from my eldest son, Miles when he was 4 years old during our … Continue reading
Cantonese-Style Steamed Fish
When kids in my neighborhood were playing chinese garter or text cards after school, I was an odd ball kid sitting in the kitchen watching Tai-ma and Ah-ma own the … Continue reading
Buffet 101: Food Coma
I’ve been lagging behind on my posts, too much work and too much drama contributed to these unforgiving delays. Anyway, since everything’s going smoothly, it’s time for me to move … Continue reading
Frolic in Legaspi Sunday Market
August 7 2011: I opened my eyes when I felt Paopao screaming at the cat on top of our neighbors roof. That only mmeans one thing, no more rain. It has been … Continue reading
Kaladkarin Diaries 